Rôtisserie St-Hubert

Reviews about Rôtisserie St-Hubert

• 1 / 5

  By Dana Shusterman
  The waitress that was serving us was extremely rude. Cut off when I was asking her for sauce which was missing in the main plate I ordered and on top of it, it was bland. She confirmed to my friend that the salade of Saint-hubert is inclusive with soup as main plate before ordering and later on when the waitress brought another portion of the salade, she rudely said "by the way, it is not inclusive" in french. The soup my friend received was oversalted as well which did not bring neither of us good experience in Saint-Hubert. Super rude servants and disappointing food. Saint-Hubert on boulevard des Laurentides is so much better, if you want to be fully satisfied with food and service.
  April 29, 2017
• 5 / 5

  By Marcel-Olivier Brodeur
  We sat at the bar and had an amazing service. The bartender was really friendly and nice with the customers (including us) he even have us a free shot.
  
  Fast an accurate service. Will go back there!
  January 07, 2017
• 1 / 5

  By gloomyattack
  An old waitress black hair, short hair... so rude never going back!!!
  August 25, 2016
• 5 / 5

  By Thomas Checketts
  Food was awesome! I went in skeptical bit the service was great and the food was better than expected. Great family-friendly atmosphere and they even have a small children's play room with cool toys.
  July 21, 2016
• 1 / 5

  By Joe vvv
  I brought an ice cream cake and told them to put the ice cream cake in freezer they did not understand. The ice cream cake melted and the waitress said it was left on the counter because there wasn't enough space in the freezer. Then she changed her story to that it was put in the fridge because apparently fridge and freezer are the same thing in French. They didn't want to reimbursed the 60$ cost of the cake, instead she wanted to sell us a cake.... It was my step daughter's birthday. She and her 5 friends didn't end up getting cake. Garbage restaurant, all I got was a sorry, no reimbursement. They don't give two damns about the clientele.
  June 28, 2016